Xanthan Gum Transparent – High Clarity Thickener & Stabilizer for Gels, Serums, Lotions & Food Formulations

What is Transparent Grade Xanthan Gum?
Xanthan Gum (Transparent Grade) is a high-quality, plant-derived polysaccharide used as a thickener, stabilizer, suspending agent, and emulsifier in cosmetics, pharmaceuticals, food, and personal care products. This special transparent grade forms a clear or nearly clear gel when dissolved in water — making it ideal for formulations where clarity and visual appeal are critical.

It delivers excellent rheological properties, long-term shelf stability, and is compatible with a wide pH range. Due to its eco-friendly, non-toxic, and vegan profile, it’s widely used in clean-label and natural product lines.

Key Features & Benefits:

• ✅ Creates clear, smooth, stable gels

• ✅ Excellent thickening and suspension power

• ✅ Compatible with actives, extracts, acids, and salts

• ✅ Works in both hot and cold processes

• ✅ Non-irritating, non-toxic, and biodegradable

• ✅ Ideal for transparent cosmetics and food formulations

Applications of Xanthan Gum Transparent Grade:

1. Cosmetic & Personal Care Products

   • Used in clear serums, aloe gels, facial cleansers, shampoos, hand sanitizers, lotions, and creams

   • Provides a silky, smooth texture without cloudiness

   • Helps suspend actives, beads, or botanical particles

2. Pharmaceutical & Oral Care

   • Used in oral syrups, suspensions, and gels to improve texture and consistency

   • Stabilizes suspensions and emulsions in medicinal products

3. Food & Beverage Industry (E415)

   • Functions as a natural thickener, stabilizer, and gelling agent

   • Found in salad dressings, sauces, beverages, and gluten-free baking

4. Industrial & Household Products

   • Included in liquid detergents, air freshener gels, and cleaning gels for clarity and stability

Why Buy Transparent Xanthan Gum from Mannat Enterprises?
We supply premium-quality transparent Xanthan Gum with ultra-fine mesh, excellent hydration speed, and superior clarity. Our gum offers low microbial count, is free-flowing, and provides high viscosity even at low concentrations. Available in 100g to 25kg packs.

Specifications:

• Appearance: Off-white to cream, free-flowing powder

• Clarity: High (when fully hydrated)

• Viscosity: ≥1200 cps (1% solution, 25°C)

• Solubility: Cold water-soluble

• pH Range: 4 – 10

• CAS No.: 11138-66-2

• Food Additive Code: E415

• Shelf Life: 2 years (store in dry, airtight container)

❓ Frequently Asked Questions (FAQs)

Q1. What’s the difference between regular and transparent Xanthan Gum?
✅ Transparent grade forms clear gels, whereas regular grade results in cloudy or opaque textures — ideal for transparent serums and gels.

Q2. Is it safe for sensitive skin?
Yes. It is non-irritating, non-toxic, and widely used in baby care and sensitive-skin products.

Q3. How much should I use?
Typically 0.1% to 1% is enough for most formulations. Always add it slowly while stirring to avoid clumping.

Q4. Does it work with actives like Vitamin C or Hyaluronic Acid?
Yes. It is compatible with most actives, acids, and herbal extracts — and helps suspend and stabilize them effectively.

⚠️ Disclaimer:

For formulation use only. Not intended for direct ingestion unless food-grade is confirmed. Always check the compatibility of Xanthan Gum with other ingredients and pH levels. Store away from moisture and sunlight.