When it comes to household cleaning, dishwashing liquid is one of the most commonly used products. Instead of buying ready-to-use liquid every time, many manufacturers and suppliers prefer to make a dish wash concentrate. The concentrate can be diluted before selling or using, which helps reduce cost and improve profit margins.
One of the most popular variations is the Dish Wash Concentrate 1:7 formula. This means one part of the concentrate can be diluted with seven parts of water to produce a high-quality ready-to-use dish wash gel. Let us look into the complete details including ingredients, preparation steps, dilution ratio, and business benefits.
Ingredients for Dish Wash Concentrate 1:7
To prepare 1 kg of dish wash concentrate, the following ingredients are used:
Acid Slurry (LABSA 90%) – 150 g
Caustic Soda (NaOH) – 40 g (pre-dissolved in water)
Citric Acid – 20 g
SLES (28%) – 300 g
Salt (Sodium Chloride) – 40 g
Perfume (Lemon or Lime) – 10 g
Color – few drops
Preservative (DMDMH) – 2–3 g
Water – balance to 1 kg
Preparation Method
1. Dissolve caustic soda in 150 ml water and make a clear solution.
2. Add acid slurry slowly and mix properly.
3. Add SLES and stir until uniform.
4. Mix citric acid and salt for viscosity and cleaning power.
5. Add preservative, perfume, and color.
6. Finally, top up with water to make 1 kg concentrate.
Dilution Process (1:7 Ratio)
1 part concentrate + 7 parts water = Ready-to-use dish wash gel
Example: 1 kg concentrate will give 8 kg ready gel after dilution.
This method ensures the final product is economical yet powerful in cleaning grease and stains from utensils.
Business Benefits of Dish Wash Concentrate
Cost-effective production: Buying and preparing concentrate reduces cost per litre.
Scalability: Easy to produce in bulk and dilute as required.
Customisation: Perfume and color can be changed based on customer preference.
High profit margins: Concentrates are sold at wholesale prices, while diluted products are sold at retail rates.
Applications
The ready-to-use dish wash gel can be used in:
Homes
Restaurants
Hotels
Cafeterias
Catering businesses
By preparing dish wash concentrate with the right formula and dilution ratio, businesses can easily compete in the cleaning product market with high-quality yet affordable products.
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FAQs
Q1. What is the dilution ratio of dish wash concentrate?
The standard ratio is 1:7, meaning one part concentrate mixed with seven parts water.
Q2. Can I add any fragrance oil to the formula?
Yes, lemon or lime fragrance is commonly used, but you can add other essential or synthetic oils.
Q3. How much ready product can I get from 1 kg concentrate?
From 1 kg concentrate, you can prepare 8 kg ready-to-use dish wash gel.
Q4. Is preservative necessary in this formula?
Yes, adding preservative like DMDMH increases product shelf life and prevents microbial growth.
Q5. Can I use this formula for commercial production?
Yes, this is a practical and cost-effective formula widely used for small-scale and commercial manufacturing.
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Disclaimer
This formula is provided for educational and informational purposes only. Please conduct trials, maintain safety guidelines, and comply with local regulations before commercial use.
